Wholemeal Crackers Nutrifree are gluten-free, crunchy and fibre-rich crackers, made with wholemeal buckwheat flour , rice flour, extra virgin olive oil and chia seeds.

Simple and versatile, they are ideal as a substitute for bread , to accompany first and second courses, enrich salads and aperitifs or to treat yourself to a savoury snack during the day.

The 200g pack contains 6 practical single portions , perfect for lunch on the go, at work, at school or while travelling.

Why choose Nutrifree Whole Wheat Crackers?

The main strengths are:

• Gluten-free
• Without wheat starch
• Rich in fiber
• with 10% whole buckwheat flour
• with 15.3% rice flour
• with 9% extra virgin olive oil
• with chia seeds 1%
• with pea fiber
• crunchy and versatile
• ideal as a substitute for bread
• perfect for aperitifs and snacks
• 6 practical single-portion portions
• 200g pack

Gluten-Free Whole Wheat Crackers Rich in Fiber

Wholemeal Crackers Nutrifree represent a practical solution for those who want to include a gluten-free cracker rich in fibre in their diet.

The product provides 7 g of fibre per 100 g , thanks to a recipe that includes whole buckwheat flour, pea fibre and chia seeds .

The typical crunchiness of the cracker is thus combined with selected ingredients to obtain a tasty product suitable for different times of the day.

With 10% Wholemeal Buckwheat Flour

One of the key ingredients of the recipe is 10% wholemeal buckwheat flour .

Despite its name, buckwheat is not wheat and is commonly used in the preparation of many gluten-free foods.

Its presence contributes to the characteristic taste of these crackers and distinguishes them from the classic version.

With 9% Extra Virgin Olive Oil

The recipe contains 9% extra virgin olive oil , a particularly interesting ingredient for a savoury product to be used as a bread substitute.

Nutrifree in fact highlights it among the main distinctive features of the reference.

With Chia Seeds

The formulation also contains 1% chia seeds (Salvia hispanica) , which are added to the wholemeal buckwheat flour and pea fibre in the product composition.

Gluten-Free and Wheat Starch-Free

Wholemeal Crackers Nutrifree are declared:

Gluten Free

Without Wheat Starch

The recipe uses, among other ingredients, rice flour, whole buckwheat flour, and corn flour .

Ideal as a Bread Substitute

Thanks to their crunchiness and practical format, Nutrifree Wholemeal Crackers can be used on numerous occasions.

They are excellent for:

• accompany salads;
• replace bread during meals;
• accompany second courses;
• prepare a savory snack;
• create appetizers for the aperitif;
• accompany cheeses and cured meats;
• be filled with savory creams;
• being taken to work or school;
• complete a lunch out of the house.

They can also become a crunchy base for gluten-free finger food and appetizers .

6 Practical Single-Portion Meals

The 200g pack is divided into 6 practical single portions .

Each serving contains approximately 33.4g of crackers , making the product particularly convenient to carry and consume on the go.

Separate packaging also allows you to open only the desired quantity, keeping the other portions packaged.

Wholemeal Crackers Nutrifree: main features

Gluten-Free Whole Wheat Crackers

Without Wheat Starch

Rich in Fiber

7 g of Fiber per 100 g

Wholemeal Buckwheat Flour 10%

Rice Flour 15.3%

Extra Virgin Olive Oil 9%

Chia Seeds 1%

With Pea Fiber

Crispy and Versatile

Ideal as a Bread Substitute

Perfect for aperitifs and snacks

6 Practical Single-Portion Meals

200g pack

Ingredients

Starch, potato starch, rice flour 15.3% , whole buckwheat flour 10% , extra virgin olive oil 9% , fresh EGGS , corn flour, pea fiber, thickeners: guar gum, modified tapioca starch; salt 2.1%, emulsifiers: mono- and diglycerides of fatty acids; sugar, chia seeds (Salvia hispanica) 1% , acidity regulator: sodium bicarbonate; flavorings, brewer's yeast, antioxidant: rosemary extracts.

May contain traces of SOY and MILK.

Nutritional Values

Indicative values for a single portion of 33.4 g

Allergens

Wholemeal Crackers Nutrifree contain:

EGG

May contain traces of:

SOY

MILK

The product is declared gluten-free and wheat starch-free .

Format

200g pack

6 single portions of approximately 33.4 g

Conservation

Store in a cool, dry place, away from heat and humidity.

Single-serving packs keep crackers protected until ready to eat and are particularly practical for meals out.

Tags: Wholemeal Crackers Nutrifree 200g Gluten-Free | High in Fiber | 8008696029246 | Gluten-Free Bread Substitutes