Gluten-free cocoa biscuits

The ZeroGrano Cocoa Biscuits Galbusera were created to offer a tasty biscuit to those who follow a gluten-free diet.

The recipe uses ingredients obtained from gluten-free raw materials and combines corn and rice as the main flours.

The crumbly texture and bold cocoa flavor make these biscuits perfect for breakfast or as a sweet treat during the day.

With corn and rice flour

The base of the product is made of 22% corn flour and 22% rice flour .

The combination of the two flours contributes to the biscuits' characteristic structure and delicate flavour, which is enriched by the presence of cocoa and chocolate.

With 10% chocolate

One of the distinctive elements of the recipe is the presence of 10% chocolate .

The chocolate contains sugar, cocoa mass and cocoa butter, with soy lecithin as an emulsifier and natural vanilla extract.

The chocolate chips add a pleasant, intense note and make the biscuit particularly delicious.

With low-fat cocoa

The recipe also contains 2.6% low-fat cocoa , which helps intensify the biscuit's characteristic cocoa flavour.

The combination of low-fat cocoa and chocolate allows for a richer aromatic profile than a traditional biscuit.

Lactose-free

ZeroGrano Cacao Biscuits are indicated as lactose-free .

The recipe uses lactose-free anhydrous butter and contains milk proteins.

The product is therefore suitable for those who need to avoid lactose, but is not suitable for those who need to avoid milk proteins .

With fresh Italian eggs

The recipe contains 100% Italian fresh eggs , present at 3.2%.

Eggs contribute to the organoleptic characteristics and structure of the biscuit.

A sweet gluten-free break

Thanks to their convenient format, ZeroGrano Cacao Biscuits can be enjoyed at different times of the day.

They are ideal for:

• breakfast;
• coffee break;
• snack;
• snack;
• accompaniment to tea and hot drinks;
• snacks out of home.

Main features

• Cocoa biscuits
• With chocolate chips
• Gluten-free
• Lactose-free
• With 22% corn flour
• With 22% rice flour
• With 10% chocolate
• With 2.6% low-fat cocoa
• With 100% fresh Italian eggs
• With lactose-free anhydrous butter
• Crumbly and fragrant
• Ideal for breakfast and snacks
• 220g pack
• 24 biscuits per pack

Why choose ZeroGrano Cocoa and Chocolate Chip Biscuits?

ZeroGrano Biscuits are a practical solution for those looking for a gluten-free and lactose-free cocoa biscuit , with a particularly delicious taste thanks to the presence of chocolate.

The combination of corn, rice, cocoa, and chocolate creates a product suitable for a sweet break, while maintaining the characteristics required by those following a gluten-free diet.

They are particularly suitable for:

• gluten-free diet;
• gluten-free breakfast;
• snack;
• coffee break;
• sweet snack;
• accompaniment to tea and coffee;
• snacks out of home.

Ingredients

Corn flour 22%, rice flour 22%, sugar, high oleic sunflower oil, potato starch, chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), fresh eggs 3.2%, corn starch, low-fat cocoa 2.6%, lactose-free anhydrous butter, honey 1.5%, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, disodium diphosphate), whole sea salt, emulsifier: sunflower lecithin, milk proteins, flavorings.

May contain hazelnuts and other nuts.

Average nutritional values

How to use

ZeroGrano Cocoa and Chocolate Chip Biscuits are ready to eat.

They can be enjoyed straight from the package for breakfast, during a break or as a snack.

They are particularly pleasant accompanied by:

• coffee;
• tea;
• herbal teas;
• vegetable drinks;
• yogurt.

Ideas for enjoying ZeroGrano Biscuits

Biscuits and coffee

A classic combination for breakfast or a break with an intense cocoa flavor.

Biscuits and tea

The flavor of cocoa and chocolate pairs well with unsweetened teas and infusions.

Biscuits and yogurt

They can be accompanied by natural yogurt for a more complete breakfast or snack.

Biscuits as a snack

The individual cookie format makes them convenient to take to work, school, or on the go.

Conservation

Store in a cool, dry place , away from heat sources and direct light.

After opening, close the package carefully to preserve the fragrance of the biscuits for longer.

Format

220g pack.

The package contains 24 biscuits , divided into 6 portions .

Each biscuit weighs approximately 9.2g .

Allergens

The product contains:

• egg ;
• milk ;
• soybeans .

It is gluten-free and lactose-free .

May contain:

• hazelnuts ;
• other nuts .

Tags: ZeroGrano Cocoa and Chocolate Chip Biscuits Galbusera Gluten-Free and Lactose-Free | 8002190006253 | Gluten-free biscuits