The classic tart, finally gluten-free

The Schär Apricot Tart brings all the flavor of traditional pastry tarts to the table, with a recipe designed for those following a gluten-free diet.

The shortcrust pastry is crumbly and delicate, while the apricot jam heart adds a pleasant fruity note that makes every bite balanced and delicious.

With 25% apricot jam

The filling is made from 25% apricot jam , prepared with apricot puree and carefully balanced to offer a sweet yet natural taste.

The combination of shortcrust pastry and jam makes this snack perfect for both adults and children.

Ideal for any time of day

Thanks to its practical single-serving format, the Schär Apricot Tart is perfect:

• for breakfast;
• as a snack;
• during a break in the office;
• in the children's backpack;
• as a snack on the go;
• accompanied by tea, milk or coffee.

Schär quality for those following a gluten-free diet

Made with naturally gluten-free flours such as corn and rice , the Apricot Tart is designed to offer taste, safety and convenience to those who suffer from celiac disease or gluten intolerance.

Each pack contains 4 handy 38g single-serving tarts , ideal for always taking with you.

Why choose Schär Apricot Tart?

• Specifically formulated without gluten.
• With 25% apricot jam .
• Crumbly and tasty shortcrust pastry.
• With corn and rice flours.
• Ideal for breakfast and snacks.
• In practical single portions.
• Perfect for adults and children.
• Schär quality guaranteed.

Ingredients: apricot jam 25% (glucose-fructose syrup, apricot puree, sugar, pectin, concentrated lemon juice, acidifier: citric acid, natural flavors), corn flour, rice flour, vegetable margarine (high oleic sunflower oil, shea butter), sugar, eggs, corn starch, maltodextrin, glucose-fructose syrup, pea protein, lactose-free skimmed milk powder, potato starch, modified tapioca starch, sunflower lecithin, raising agents, natural flavor.

May contain: soy, lupin, hazelnuts, almonds and other nuts.

Gluten-free.
With lactose-free milk (lactose <0.1 g/100 g).

Average nutritional values (per 100 g)

How to use

Ready to enjoy. Ideal for breakfast, a snack, or as a mid-day treat. Excellent with milk, tea, coffee, or other hot drinks.

Storage methods

Store in a cool, dry place, away from heat and humidity. Keep the product in its original packaging until ready to use.

Allergens

Contains:

• Egg.
• Milk.

May contain traces of:

• Soy.
• Lupine.
• Hazelnuts.
• Almonds.
• Other nuts.

Gluten-free.

Tags: Schär Apricot Tart Gluten-Free Snack with Apricot Jam 4 x 38 g | 8008698024775 | Gluten-free snacks and snacks