Rummo gluten-free linguine
Linguine is the pasta format most appreciated by Italians, excellent with fish sauces and equally special with simple or meat sauces.
They go well with everything, Rummo gluten-free linguine, try them now.
çProduced with the best selection of rice, yellow corn and white corn.
Ingredients: Brown rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), E471 (0.5%) technological adjuvant: water .
